Though the menu at this South Loop sister spot to Highwood's Curry Hut includes many Indian dishes, the real draw is the Nepalese food. If you're unfamiliar with Nepalese specialties, traditional stewed dishes like jhane ko dal (seasoned lentils) and aloo tama bido (spiced potatoes, bamboo shoots and black-eyed peas) are a good place to start. Chicago Curry House also is possibly the only place in town where you can get momo, tasty little Nepalese steamed dumplings filled with vegetables or chicken. If you want to sample a little bit of everything, stop in for the daily lunch buffet.